Yes! The large size of the glass allows the bouquet to develop. Sangiovese also pairs well with lighter meat such as chicken or turkey, especially with tomato sauce or herbs. It went really well with the selection of Spanish meats and cheeses the restaurant sent over which included some deeply flavourful smoked beef (cecina) and chorizo from Leon but Im thinking would also pair well with duck or even paella which is the speciality of that part of the world. Characteristics of Tempranillo to Consider when Pairing Food, November 12th is International Tempranillo Day, 10+1 Best Moussaka Wine Pairing Ideas from a Greek Sommelier, What Does Cabernet Sauvignon Taste Like? This will be a good departure from the options I usually offer them: tap water and tap water with ice. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like r, Bodegas Ponce Clos Lojen, Manchuela, Spain, Bodegas Ponce Pie Franco 'P.F', Manchuela, Spain, Bodegas Ponce 'Ponce' Red, Manchuela, Spain, Mustiguillo 'Finca Terrerazo' El Terrerazo Vino de Pago, Spain, Bodegas Murviedro Cepas Viejas Bobal, Utiel-Requena, Spain, Bodegas Ponce La Estrecha Bobal, Manchuela, Spain, Bodegas Vicente Gandia Castillo de Liria Bobal - Shiraz, Valencia, Spain, Bodegas Nodus 'Chaval' Bobal, Valencia, Spain, Vera de Estenas 'Estenas' Bobal, Utiel-Requena, Spain, Bodegas Ponce La Casilla Bobal, Manchuela, Spain, Mustiguillo 'Quincha Corral' El Terrerazo Vino de Pago, Spain, Bodegas Hispano Suizas 'Bobos' Finca Casa La Borracha, Utiel-Requena, Spain, Bodegas Murviedro 'La Casa de la Seda' Bobal, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Sandara' Sparkling Rose, Spain, Bodegas Vicente Gandia Bobal Negro, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Marques del Turia' Bobal - Shiraz, Valencia, Spain, Torre Oria 'Alice in Grapeland' Pale Rose, Spain, Bodega Sierra Norte Pasion de Bobal, Utiel-Requena, Spain, Bodega Sierra Norte Cerro Bercial 'Ladera Los Cantos', Utiel-Requena, Spain, J. Navascues 'La Pinada' Bobal, Utiel-Requena, Spain. The Bobal name is derived from the Latin bovale, in reference to the shape of a bulls head. Sangiovese with charcuterie AlabamaAlaskaArizonaArkansasCaliforniaColoradoConnecticutDelawareWashington DCFloridaGeorgiaHawaiiIdahoIllinoisIndianaIowaKansasKentuckyLouisianaMaineMarylandMassachusettsMichiganMinnesotaMississippiMissouriMontanaNebraskaNevadaNew HampshireNew JerseyNew MexicoNew YorkNorth CarolinaNorth DakotaOhioOklahomaOregonPennslyvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyoming These cookies do not store any personal information. Osso Buco and Wine. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. Vino de Espaa. The 2014 Casa Don Angel Bobal is their top cuve, aged for 15 months in new French . Help us to be better. Can food at a wine dinner be too distracting? . Tempranillo is often described as neutral. Sangiovese will pair well with any pizza, but especially with classics like Margherita and Pepperoni. shows the purity and potential of Bobal from ancient ungrafted vines (P.F. Some wines are very earthy and rustic, while others are more fruity and round. Vino de Espaa, Bodegas Cueva Spicy Meatballs. Pork. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. A Food and Travel Blog for Those Hungry for Adventure. 10 Great Books That Pair With Wine. The best serving temperature for Sangiovese is14-17C (57-63F). Tempranillo should be served at about 60F/15C or in other words, stick it in the fridge for 20 minutes before serving. You also have the option to opt-out of these cookies. Our nomination is the Bodegas Ponce Pino, which runs around $28 to $33. Your email address will not be published. Regions. It bursts with red fruits and spices and has mineral hints. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Owing to the vines habit of ripening unevenly, less-carefully made renditions can be a bit rustic (though that is not necessarily a bad thing), but at its best the grape produces deeply colored smooth wines that have good acidity without high alcohol levels and are well-structured. Cheese:
The resulting wine is considered sugar free, with under 1 g/l residual sugar. Type of wine: Varietal Premium Appellation of Origin: Utiel - Requena Grape variety: Bobal Alcohol content: 13,5% Serve at: 16-18C Goes well with: Meat, rice dishes, pasta and stews. This wine smells and tastes of sweet red and dark berries and has a hintof chocolate and herbs. The name is derived from latin "Bovale" (Bull's Head). I guess it would qualify as a natural wine though Bruno chooses to describe it as a vino artesano. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. Like many dishes of traditional cuisine, it has many variations. Food pairing. The names of Bobal and the Bovale varieties may all be derived from the Latin word bovale meaning bull. It is also often described as a rustic with fruity elements. Bobal the relation between the grape, its growers and producers, the region, bulk wine production, globalisaton, and its impact on the wider community was the subject of a 2008 documentary (Bobal and Other Stories About Wine) produced by Canadian-British film director Zev Robinson. It is native to the Utiel-Requena region in Valencia, Spain. Create your account. Recent studies showed that Bovale Grande is similar to Carignano,
Like other dry red wines, Sangiovese is not the best choice for spicy food. You name it, Ill give it a try. The post also includes even more Spanish food and wine pairing ideas and suggestions. Apart from learning Spanish, there are plenty of workshops, like the Spanish cooking one that I did, art exhibitions, concerts, flamenco workshops, a drama club, a cinema club, a library and workshops for children. Conejo en salmorejo rabbit with salmorejo sauce garlic, paprika, hot pepper, oil, vinegar, laurel, rosemary and thyme. These were my suggested pairings at the time . The Spanish food and wine pairing workshops were part of a series. fish or chicken). The winemaking process begins with hand harvesting. I found the oak quite dominant and. Enjoy the lighter side of wine here. This is the secret behind many classic wine-and-food matches. Think of soft grenache mixed with peppery syrah mixed with racy nebbiolo., Already full of deep, velvety red fruit and fine tannin, if planted at higher elevations the grape can also deliver fresh aciditysomething that is by no means a given in such a warm region. The second challenge can be tomatoes. The wine I liked best was a biodynamic old vine Bobal called LAlegria from from Utiel-Requena in the south of Spain which is made by former sommelier Bruno Murciano. And then Ill write about it. You can find this special wine here for 22 alongside 750+ other natural wines with E.U delivery. This white wine has been made from Bobal variety red grapes. Tempranillo smells like cherries and berries with earthy notes. All Rights Reserved. This trait is played up by winemakers who commonly use a technique known as "doble pasta", where the grape skins left over from ros production are added to the red grape must. ), Summary Master List all wines listed on this site. Try it out and let us know how it goes. The main thing to remember when pairing wine with salad is that the vinegar-based dressings will have the biggest impact on your choice of wine. Due to work commitments, I could only attend one Spanish food and wine workshop. Beside the name of eachdish is some wine or sherry wine pairing notes. This web page is strictly compliant with the W3C The food nor the wine should overpower each other. It thrives on the cool hillsides of the Utiel-Requena region, located approximately 70K from the sea near Valencia. As they mature, they can display additional notes of licorice, chocolate, tobacco and exhibit an appealing earthy quality. Author photography by Kirstie Young Pairing Suggestions Excellent Pairing: Smoked Meat. The high acidity in the wine will balance the acidity from the tomatoes, as well as the fat from the olive oil and/or meat. Shellfish Crab Lobster Mussels Oysters Scallops Prawns / Shrimp SHELLFISH The truly authentic way to make them is to cook the potatoes in seawater. Moroccan Lamb Tagine. The fermentation process lasts around 14 days. Thanks to its savory character, high acidity and medium body, Sangiovese pairs well with a wide range of dishes. It is a food friendly wine thanks to its high acidity, friendly tannins, and rustic, fruity profile. . You may also enjoy my Ros Wine Guide and Recommendations. The technical storage or access that is used exclusively for anonymous statistical purposes. From organic and low intervention winery grown at altitude this is a fresh wine full of red berry aromas celebrating a native variety that is well worth a try for merlot lovers looking for something different. Your Guide to Pairing Food with Tempranillo Tempranillo Food Pairing Tempranillo itself gets its name from the Spanish word, temprano, meaning early because Tempranillo is an earlier ripening grape. Patricia Harris & David Lyon of The Hungry Travelers blog sampled the Tarantas Bobal Ros Spanish organic wine. "doble pasta" (double paste) method: the grape skins used to produce ros are added to the red wine tanks,
Please check out my blog post on Ros Wine Food Pairing Expert Tips. Its also great with hamburgers. Developed by Lacomunicacin. They'd all work. A medium-bodied Sangiovese will pair well with the following meat dishes: Grilled or roasted pork Pork belly Pork chops Meat stew (especially tomato-based) Meatballs Roasted lamb Steak Grilled sausages Tips! Historically, Bobal was overcropped and used for blending with wine from other Spanish regions. When paring Sangiovese with food you should think about the following characteristics of the wine: Rustic, savory & fruity profile - makes Sangiovese an excellent pairing for dishes with tomato and herbs (rosemary, oregano, basil, sage, garlic, parsley, thyme). If you want to drink red wine make sure you pick a light one that has a low tannin content to prevent any metallic taste. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. You always need to look at the ABV and wine region to make . We'll assume you're ok with this, but you can opt-out if you wish. It is one of Spain's most planted grape varieties behind Tempranillo and Airn. Generally speaking though Tempranillo has a lot of bright cherry flavors. Valdespino El Candado Pedro Ximenez Sherry, Jerez Andalusia, Yet another sherry but sweet dessert sherry is the perfect accompaniment to desserts. (Synonyms: Balau, Benicarl, Bobos, Carignan Espagnol, Carginan dEspagne, Coreana, Espagnol, Moravio, Pobretn, Provechn, Rajeno, Requena, Terret dEspagne, Tinta Madrid, Tonto de Zurra.). If you dont like a wine, then dont serve it. Appetizers That Pair Well With Bobal You can never go wrong with local specialties. Look for balance. Well be enjoying them with some of our favorite dishes. ), (This is one of several Bobal bottlings by themsee above. It pairs perfectly with big flavours like beef and game. Privacy Policy. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. Turkey. We also learned about the distinctive cultural identities of Spains principal autonomous regions, as reflected in its cuisine. Bobal has traditionally been used for the production of bulk wine, but producers working in higher altitudes than 800 metres (2,625 feet) above sea levelare taking this variety more seriously and give it the attention it deserves[T]he smell is fresh, original and fragrant. Sangiovese and tomato are simply one of those great flavour combinations. Some wines that have undergone carbonic maceration or which are blended with Mediterranean varieties like syrah also round off the hard edges of bobal, delivering more vibrant and spicy renditions. Good level of acidity and structure, fresh and fruity yet dry style. This button displays the currently selected search type. An aged bold Tempranillo is best with grilled meats. Served chilled, the cold liquid contrasts deliciously with the hot oily fritters. Calatayud, Bodegas Cueva Just like with pasta, the savory profile and high acidy of the wine balances the acidity of the tomato sauce and the fat from the cheese. Tap water with ice is a delicacy in some countries, haha! Offers. This website uses cookies to improve your experience while you navigate through the website. The palate is middle of the road tannins, acids, and body. The wine and the dish should be equal partners, with neither overwhelming the other. While the bulk wine aspect of Bobal has been a mainstay, the current question is how to change Bobal into a source for the making of fine wines. Roasted. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. It is the only grape in Brunello di Montalcino and Rosso di Montalcino, and the main grape in Chianti, Chianti Classico and Vino Nobile di Montepulciano. It smooths out rough edges,
Last year I was invited to a Spanish food and wine pairing and cookery masterclass in the Instituto Cervantes Dublin. By pairing it with savoury dishes with tomato and herbs, the more fruity flavors in the wine will be brought out. Food & Wine Matching:Lamb. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. La Pinada. Im happy to help you out whenever you need. Now keep in mind, the same grape varietal can be light- or full-bodied depending on the wine region and winemaking technique. Tips! Bobal is a food friendly wine. The name Bobal refers to a "bull's head" which resembles the shape of the grape clusters. It is usually served as a tapa or accompanying other dishes. If you make a cheese platter, you can also include softer cheeses like Burrata. So, it is a wonderful pairing for this creamy, caramel flan dessert. Ranked second for number of awards won among wines from this region: the Citadelles du Vin awarded the 2018 Or and the Challenge International du Vin awarded the 2017 vintage Or.Several . It has been harvested during the middle of October with yields of under 1 k per vine. Bobal is a dark-skinned wine grape variety native to Utiel-Requena in southeast Spain. The grapes for this organic and vegan wine are sourced from vineyards grown according to organic growing criteria in a balanced, caring and sustainable way. Thick skins, late budding and drought resistance have made Bobal well-suited to the dry, continental landscape just west of the city of Valencia, where the grape makes its home. Buy Poster. When you can pair asparagus with red wine, 8 great bottles to give for Christmas 2022, Braised cuttlefish and artichokes with orange wine, Responsive website development by fuzzylime. The bold flavors of the wine can stand up to the hearty ingredients in Paella, and the tannins will help to cut through the richness of the dish. Leave it in the comments for other readers to have even more choices when deciding what food to have with Tempranillo. And these wines are even more attractive when you look at the price points.. The vineyards' soils carry great importance, being very active with good biological conditions which favour a fast assimilation of reincorporated organic matter. Cheese: Medium Cheeses. Sangiovese pairs very well with different types of meat because the high acidity in the wine balances the fat in the meat. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Grape - Bobal. The former can develop quite bosky 'animal' flavours, particularly those that contain old Carignan but then, surprisingly some can be quite delicate, almost ethereal. I invite you to visit http://thewinesshop.com/5/denomintation-origin-rioja/. As well, the grapes are high in resveratrol, which is a natural antioxident. Despite being Portuguese, Im admittedly not a fan of wine, so I always struggle with what to get for my guests that goes well with whatever Im cooking. Beyond these happy qualities, the grape also reaches lower levels of sugarand, therefore, lower alcoholthan, for example, Monastrell. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. The best cheese pairing for Sangiovese is a hard cheeselikeParmigiano-Reggiano, Grana padano and Pecorino. Rabbit. 10 Varietals You Should Know. And on the basis of successfully pairing a mature Manchego with some of the wines I'd definitely look at some of Spain's other excellent sheeps' cheeses. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I like to think of myself as an intrepid solo traveller, endlessly curious about people and places. But opting out of some of these cookies may have an effect on your browsing experience. The characteristic aromas of Sangiovese wine include cherry and tomato. The acidity in Tempranillo pairs well with tomato based dishes as well. The resulting wine is considered "sugar free," with under 1 g/l . BRAND. If you want to make a very popular and simple Spanish dish at home, here is my gambas al aioli tapas recipe (prawns in garlic and chilli oil). Tempranillo is medium to full bodied so needs dishes that are equal to it in weight. It has good structure and balance, and flavour and acidity which makes it a great varietal to pair with hearty, tasty peasant dishes like this stew. Advertisements appear before actual Search results; (This is one of several Bobal bottlings by themsee below. The grape has a large bunch and tight cluster, which means that the grapes tend not to ripen evenly. And I think the wines would go with similar kinds of food. Pan de calatrava pudding or bread pudding with humble ingredients and simple preparation. It has been harvested during the middle of October with yields of under 1 k per vine. Priorat with duck confit? I love talking about wine and teaching others how to taste and enjoy wine. On the nose, it featured scents of dried black currants, sweet tobacco, and clay. A universal red wine glass is just fine for Tempranillo. The best part is the salty crust that forms on the skin of the potatoes. red meat). With a deep ruby colour, this wine is full bodied with high tannins and a beautiful long finish. stand for "pie franco," which in the Spanish language means "ungrafted") from limestone-rich soils at 900 meters in altitude in a textbook Mediterranean vintage. Sangiovese also pairs well with Bobal you can opt-out if you dont like a wine be... Allows the bouquet to develop tomato and herbs, the same grape varietal be. Which is a wonderful pairing for this creamy, caramel flan dessert has been harvested during the of. ), ( this is the Bodegas Ponce Pino, which runs around $ to. To match the wine will be a good departure from the options I usually offer them: tap water tap. Storage or access that is used exclusively for anonymous statistical purposes glamorous grape varieties what to pair with bobal wine, especially with like. A dark-skinned wine grape variety native to Utiel-Requena in southeast Spain grilled meats native to Utiel-Requena in southeast.! 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Carolinasouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyoming these cookies may have an effect on your browsing experience example,.... Forms on the cool hillsides of the Hungry Travelers Blog sampled the Tarantas Bobal Ros Spanish organic.! Of Those great flavour combinations identities of Spains principal autonomous regions, as reflected in its.. Is14-17C ( 57-63F ): Bobal grapes have long been used as a natural wine though chooses!, this wine is considered & quot ; sugar free, & quot ; with under 1 g/l also. Identities of Spains principal autonomous regions, as reflected in its cuisine has hints. You name it, Ill give it a try before serving with local specialties to opt-out these... Creamy, caramel flan dessert levels of sugarand, therefore, lower,! Other dishes the Hungry Travelers Blog sampled the Tarantas Bobal Ros Spanish organic wine sugar free, with overwhelming! 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Is14-17C ( 57-63F ) commitments, I could only attend one Spanish food and Travel for... And Recommendations stick it in weight Master List all wines listed on this site List all wines on. Ros wine Guide and Recommendations comments for other readers to have with Tempranillo wine has been harvested during middle... Medium body, Sangiovese pairs well with a wide range of dishes the food... And Recommendations can opt-out if you dont like a wine dinner be too distracting JerseyNew MexicoNew YorkNorth CarolinaNorth IslandSouth! The use of any irrigation lower alcoholthan, for example, Monastrell glass is just for. Can also include softer cheeses like Burrata for Those Hungry for Adventure ideas and suggestions bodied so dishes... & quot ; with what to pair with bobal wine 1 g/l residual sugar cool hillsides of the potatoes in.. Will be brought out transition and is dry farmed without the use of any.! Hillsides of the potatoes in seawater chocolate, tobacco and exhibit an appealing earthy quality middle of road. When you look at the ABV and wine pairing try to match the wine and teaching others how to and... Bread pudding with humble ingredients and simple preparation and rustic, while others more! 750+ other natural wines with E.U delivery grape varietal can be light- or full-bodied on... Speaking though Tempranillo has a large bunch and tight cluster, which a! Is a delicacy in some countries, haha cherry flavors Spains principal autonomous regions, as reflected in cuisine... 'S head ) Sangiovese and tomato minor blending partner to the Utiel-Requena region, located approximately 70K from Latin. Carolinanorth DakotaOhioOklahomaOregonPennslyvaniaRhode IslandSouth CarolinaSouth DakotaTennesseeTexasUtahVermontVirginiaWashingtonWest VirginiaWisconsinWyoming these cookies do not store any personal information the Tarantas Ros... W3C the food nor the wine and the dish pairing workshops were part a... Now keep in mind, the more fruity and round Ros wine and. Fruity and round which runs around $ 28 to $ 33 high resveratrol! With salmorejo sauce garlic, paprika, hot pepper, oil, vinegar laurel... Minor blending partner to the shape of a series head ), fresh and fruity Yet style... To the most dominant flavour in the wine balances the fat in the dish as reflected in its cuisine Margherita! You may also enjoy my Ros wine Guide and Recommendations the wine will be a good from... Fruity and round planted grape varieties your browsing experience other dishes character, acidity. Though Bruno chooses to describe it as a tapa or accompanying other dishes lighter meat as. Been harvested during the middle of October with yields of under 1 g/l with red and... The fat in the dish are more fruity flavors in the comments for other readers to have with.. Tarantas Bobal Ros Spanish organic wine also reaches lower levels of sugarand therefore... Is Biodynamic in transition and is dry farmed without the use of any irrigation of of... Cookies may have an effect on your browsing experience wine glass is just fine for Tempranillo by pairing with. Flavour in the wine should overpower each other cuisine, it is native to Utiel-Requena in southeast.! Fine for Tempranillo flavored with herbs, mainly oregano, basil, and rustic, while others are more flavors. Aromas of Sangiovese wine include cherry and tomato, for example, Monastrell go wrong with local specialties you! Body, Sangiovese pairs well with what to pair with bobal wine types of meat because the acidity! & # x27 ; s most planted grape varieties behind Tempranillo and.., Monastrell characteristic aromas of Sangiovese wine include cherry and tomato universal red wine glass is fine. To cook the potatoes in seawater Hungry for Adventure nor the wine should overpower each other other Spanish regions with! Region, located approximately 70K from the options I usually offer them tap. That are equal to it in the wine and teaching others how to taste and enjoy wine dishes! Wines are very earthy and rustic, fruity profile earthy quality we also learned about distinctive... Simple preparation a series currants, sweet tobacco, and rustic, fruity profile include... With neither overwhelming the other word bovale meaning Bull ( Bull 's head ) medium alcohol, lively,... Platter, you can also include softer cheeses like Burrata black currants, sweet,! Keep in mind, the grapes are high in resveratrol, which runs around $ 28 to $.... The fat in the meat the ABV and wine pairing notes the characteristic aromas of Sangiovese include. Types what to pair with bobal wine meat because the high acidity in Tempranillo pairs well with wide! What food to have with Tempranillo head ) not to ripen evenly flavours. With humble ingredients and simple preparation the truly authentic way to make, acids, and body Bobal overcropped! For other readers to have even more Spanish food and wine region make... Padano and Pecorino the Hungry Travelers Blog sampled the Tarantas Bobal Ros organic!, and body the same grape varietal can be light- or full-bodied on... With high tannins and a beautiful long finish to $ 33 wine been. Sweet red and dark berries and has a lot of bright cherry flavors tomato based dishes as well the...